From Inspiration to the Kitchen

After my inspiration from this week's food and music find I got stuck into the kitchen to concoct a Chocolate Ganache and Salted Caramel Torte.

This bittersweet combination is perfect for sharing with its super rich texture I found a little piece goes a long way. As this was my first attempt I will admit I think I added a little too much salt but hey ho its all an experiment and next time it will be even better :)